We use our own and third party cookies to ensure our website works effectively, to improve your experience on our website and to show you personalised content and advertising. To find out more about the cookies this website uses, please see our cookie policy by clicking here.
Since being introduced in 2016, Truline has won numerous awards and accolades which testify to its quality. Truline has won the coveted ‘Brand of the Year’award by the World Branding Forum for two years in a row, for the 2017/18 & 2018/19 dry dog food category.
Fresh and dried meat and fish (including turkey, chicken and salmon) and dried whole farm eggs – provide supremely digestible protein sources to promote overall wellbeing, as well as to provide amino acid building blocks for muscle development and growth. We also avoid the use of proteins that are commonly considered to
cause allergic reactions and dietary sensitivities.
Norwegian salmon oil and refined chicken fat – enrich the recipe providing a balance of the essential omega-3 and 6 oils.
Selected vegetables (including carrots, green beans, cassava and sweet potatoes) – deliver a blend of fast and slow-release carbohydrates to ensure that your dog has the energy that it needs throughout the day to lead a happy and healthy life, without feeling continually hungry.
Naturally occurring vitamins, minerals and phytonutrients also promote overall health and vitality.
Oligosaccharides, yucca and rubbed herbs – provide natural prebiotics to promote the stabilisation of healthy bacteria in the digestive tract. The herbs have been meticulously chosen for their calming effect on the digestive system, encouraging a healthy relaxed gut.
Berries and Fruits – considered by many to be “super foods” due to their high antioxidant content, our fruits have also been carefully selected for their high quality and consistency throughout the year.
Yeast and malt extracts and chicken gravy – provide natural flavours that are guaranteed to satisfy even the most particular dogs.
We avoid all synthetic flavourings and sugars that are often added to many other foods.